Bread, Wine & Cheese!
Saturday, November 19, 2011
12-5 pm
Cafe Le Perche headlines event, along with Old Chatham Sheepherding, Twin Maple Farm, and R&G Cheese.
This Saturday, the winery will be hosting its annual Bread, Wine & Cheese event. The bread - and other baked goods - will be from Hudson's own Cafe Le Perch! The Cafe was recently written up in the New York Times and The Valley Table, and it is definitely as good as all that!
We will have cheeses from the following area creameries: Twin Maple Farm (with their incredible Hudson Red), R&G (with mouth-watering mozzarellas and goat cheeses), and the Old Chatham Sheepherding Company (if you have yet to try their multiple award-winning Camembert, see what you've been missing!). The cheeses will be sampled and sold by the creameries, and we'll also have a selection of Hudson-Chatham horseradish cheese spreads on hand.
Spend an afternoon tasting Hudson-Chatham wines, the freshest local cheeses, most fabulous baked goods, and discovering how to put together perfect bread, wine, and cheese pairings - for the holidays and every day!
Read the NY Times about Cafe Le Perche:
http://www.nytimes.com/2011/11/13/nyregion/cafe-le-perche-and-its-oven-from-rural-france.html
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