ANNOUNCING TWO GREAT NEW FLAVORS AND THE FULL LINE OF 100% NATURAL HUDSON-CHATHAM WINERY MAPLE SYRUPS
We proudly announce two new flavors to our line up of pure products. The first is Vanilla Maple, which is Grade A Amber boiled and fined with 100% natural and fresh Madagascar extra-long vanilla beans.
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We pride ourselves on 100% natural locally made maple syrups. We work with several local maple syrup makers to bring you the best tasting and elegant maple syrups available. Made from 100% local New York state maple syrup.
Two New Flavors
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The second flavor is Raspberry Maple which is a blending of our fresh, tart raspberries from next to our vineyards, and our 100% natural Grade A Amber.
Full Line Is Now In Stock
Our other favorites - Amber Grade A, Rustic Dark Grade B, and our fun blend, Dirty Syrup are also back in stock!
Come and experience a tasting now!
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